Small Farm Ingredients

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Summer just wouldn’t be summer without barbeque sauce-smothered chicken smoking on the grill. The smell of grilling chicken is very pleasant and I often feel as if I’m missing out when I catch the smell occasionally filling my neighborhood.

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Food is often extremely enjoyable prepared in the proper manner with the right tools and knowledge. From the time the ingredients reach your kitchen until it’s plated and on the table, thought and care have gone into every detail because a meal is a shared experience.

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A quality meal’s story doesn’t always start at the grocery store or the farmer's market, but increasingly in a backyard garden or a small farm, and in our case in our grassland pasture.
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This is how we grow chicken, truly free-ranged. Grass, sun, wind, rain, and a little perspiration help ensure that our birds are healthy and happy.

Testimonial

june 2013 012 (2)
I have numerous food allergies and intolerances and have had problems with chicken (even organic). But Pradaria Farm chicken not only tastes wonderful it tastes clean and I never have a reaction to eating it. I eat it almost every day, in soups or roasted. And Pradaria Farm turkey is the absolute best turkey I’ve ever eaten…tender, flavorful…amazing!

Evelyn Ward